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Monthly Archives: May 2020

Canning Mango Chutney – 1st Time

Two disclaimers: I feel like there should be a whole post about canning while still currently in quarantine and grocery shopping is…weird at best. I’m not canning to preserve food to eat in every day life, I’m canning recipes I think are fun and tasty and plan to give away at the end of theContinue reading “Canning Mango Chutney – 1st Time”

Posted byIn Progress JessMay 8, 2020Posted inCan It2 Comments on Canning Mango Chutney – 1st Time

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May 2020
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